The annual American Dairy Science Association (ADSA) meeting took place in Cincinnati, OH. Here, current and alumnae graduate students from the White Lab presented their research with both poster sessions (Dr. Kristina Weld, Malia Martin, and Henry Holdorf) and oral presentations (Rafael Caputo Oliveira, MS and Ryan Pralle). Dr. Heather White herself gave two talks about he transition period and the relevance of understanding how methyl donors and feed efficiency are at play. She also received the prestigious Foundation Scholar Award, a distinguishing accomplishment as part of her contribution and dedication to Dairy Science.
Dr. Heather White receives the distinguishable Foundation Scholar Award.
Dr. White met up with colleagues from UW-Madison’s Dairy Science Department.
Dr. Victor Cabrera (left), Dr. Heather White (center), Theodore Halbach, MS (right).
Dr. Heather White with some alumnae and current lab members at ADSA 2019.
Back (L to R): Dr. Kristina Weld, Rafael Caputo Oliveira, MS, and Ryan Pralle.
Front (L to R): Malia Martin, Dr. Heather White, and Henry Holdorf.
Dr. Heather White had given a talk at the annual Form-a-Feed conference in Red Wing, MN in January 2019 on subclinical ketosis. Her topics included defining specificity vs. sensitivity and how it relates to diagnosing cows on farm, as well as touching upon some of her research which has demonstrated to have potentially positive health outcomes shortly after calving in transition cows. Jenna Hurty-Pearson wrote an article on the talk, which is found in the most recent issue of Progressive Dairyman. Click here to read more on the overview of Dr. White’s talk. Click here to read the Editor’s Choice publication mentioned in the Progressive Dairyman article of the research overseen by Ph.D. candidate Rafael Caputo Oliveira under Dr. Heather White.
The Dairy Science Showcase was a huge success and highlighted research across the Department. Tawny presented her MS research and Rob Fugate received a scholarship!